- Smoked paprika, often called pimenton or smoked Spanish paprika, is made from peppers that are smoked and dried over oak fires. This process gives the red powder a rich, smoky flavor. You can find this smoked variety in mild, medium-hot, and hot.
- Smoked salt, pepper, paprika, garlic, onion, tomato, olives. We use only virgin wood: oak, beech, apple, hickory wood.
- Smoked salt, pepper, paprika, garlic, onion, tomato, olives. We use only virgin wood: oak, beech, apple, hickory wood.
- It is a vegetarian product.
- Smoked Red Paprika powder seasoning can also be used to flavour and season a variety of Continental and Indian dishes as well
- NOURCERY serves you NOURishingroCERY.
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Back to products Nourcery Paprika Powder, 100g (Chilli Ground Spice) ₹299 Original price was: ₹299.₹179Current price is: ₹179.
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Nourcery Sumac Powder, 400g (Tangy Lemony Spice) ₹599 Original price was: ₹599.₹499Current price is: ₹499.
Nourcery Smoked Paprika, 400g (Smokey Spanish Paprika)
₹698 Original price was: ₹698.₹409Current price is: ₹409.
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