Rich wine red color, shriveled appearance and not so spicy, that’s the definition of kashmiri chilli. A blend of medium quality red pepper mostly used for tandoori dishes.
-55%
Previous product 
Back to products Nourcery Dried Black Fungus, 100g (Cloud Ear and Wood Ear Mushrooms) Original price was: ₹349.₹275Current price is: ₹275.
Next product 
Nourcery White Quinoa,1KG | Premium White Quinoa Seeds 1Kg | Gluten-Free | High Protein & Fiber | Diet Food for Weight Loss | Certified Grain | 100% Wholegrain Breakfast Original price was: ₹499.₹259Current price is: ₹259.
Nourcery Kashmiri Red Chilly Powder, 400g (Wine red shrivelled pepper)
Original price was: ₹549.₹245Current price is: ₹245.
Related products
Nourcery Za’atar Powder, 400g (MULTIFLAVOURED DYNAMIC BLEND)
- Native to Levant region, za’atar ranges from wild thyme to hyssop.
- Combination of dried oregano, thyme, marjoram, sumac and toasted sesame seeds.
- Significant fusion of earthy, savory, and tangy flavours.
- Za’atar is eaten with labne, fresh vegetables and other types of cheese. It is common to combine za’atar with meats, and also to sprinkle over salads as a seasoning.
- NOURCERY serves you NOURishing groCERY
Nourcery Premium Smoked Paprika, 60g (smokey spanish Paprika)
- Smoked paprika, often called pimenton or smoked Spanish paprika, is made from peppers that are smoked and dried over oak fires. This process gives the red powder a rich, smoky flavor. You can find this smoked variety in mild, medium-hot, and hot.
- Smoked salt, pepper, paprika, garlic, onion, tomato, olives. We use only virgin wood: oak, beech, apple, hickory wood.
- Smoked salt, pepper, paprika, garlic, onion, tomato, olives. We use only virgin wood: oak, beech, apple, hickory wood.
- It is a vegetarian product.
- Smoked Red Paprika powder seasoning can also be used to flavour and season a variety of Continental and Indian dishes as well
- NOURCERY serves you NOURishingroCERY.
Nourcery Sichuan Peppercorn, 300g (Chinese Prickly ash)
A flavor produced from the husks of seeds of two species of the prickly ash shrub in the citrus family.
Nourcery Black Cardamom, 100g (Badi Elaichi)
Black cardamom is often referred to as the ‘Queen of Spices’. While it is commonly used as a flavouring spice
Nourcery Za’atar Powder, 100g (MULTIFLAVOURED DYNAMIC BLEND)
- Native to Levant region, za’atar ranges from wild thyme to hyssop.
- Combination of dried oregano, thyme, marjoram, sumac and toasted sesame seeds.
- Significant fusion of earthy, savory, and tangy flavours.
- Za’atar is eaten with labne, fresh vegetables and other types of cheese. It is common to combine za’atar with meats, and also to sprinkle over salads as a seasoning.
- NOURCERY serves you NOURishing groCERY
Nourcery Whole Javitri, 40g (Mace)
Mace is the lacy covering of the nutmeg seed but differs in flavor by being subtly pungent and spicier. It
Nourcery Asssamese Bhut Jolokia Pods, 40Gm (Ghost Chilli Pods)
The ghost pepper, also known as bhut jolokia is an interspecific hybrid chili pepper cultivated in Northeast India. It is
Nourcery Onion Powder, 400g (DEHYDRATED GROUND ONION)
- Dehydrated, ground onion, used as seasoning and is a common ingredient in seasoned salt and spice mixes
- Prepared using red, white and yellow onion, giving it culinary uses.
- Soups and stews are perfect candidates for onion powder
- Dry rubs are a natural for onion powder & is an essential seasoning for ground meat for burgers, meatloaf, chili, skillet suppers and much more.
- NOURCERY serves you NOURishing groCERY
Reviews
There are no reviews yet.