T65 is French Type 65 style strong bread flour suitable for baking crusty artisan breads. It is made from hard wheat variety and is slightly coarse in granulation. It has moderate ash content and high gluten content required for baking artisan breads with open texture crumb and crispy crust. It is ideal for making artisan breads and baguettes. Strong French style little coarse Bread Flour; type T65 is ideal for making baguettes and artisan dark bread. This type of flour is best known for making baguettes. This flour gives a light open-textured loaf with a crisp crust. It is high in protein content and has phenomenal fermentation tolerance.
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Nourcery French Style T55 Flour, 1Kg (All Purpose Flour) ₹399 Original price was: ₹399.₹319Current price is: ₹319.
Nourcery French Style T65 Flour, 1Kg (Bread Flour)
₹399 Original price was: ₹399.₹299Current price is: ₹299.
SKU: KPL-NOURCERY-T65-1000 Category: RICE, FLOUR & PULSES
Additional information
| Weight | 1 kg |
|---|---|
| Dimensions | 7 × 15 × 22 cm |
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